Comings & Goings
Here’s a look at recent changes in the business landscape in the Sioux Falls area.
Food & Drink
Consider Easter dinner done thanks to your favorite restaurants
Whether you’re looking for a classic ham dinner, an indulgent prime rib or a delicious egg bake to start the day, your Easter meals are just a call or click away.
Restaurants, other food businesses respond to COVID-19
From additional cleaning to encourage carry-out and delivery orders, local and national restaurants are responding to the COVID-19 pandemic while attempting to carry on their businesses. This page will be updated frequently as news changes, so check back often.
Hy-Vee asks customers to follow ‘one person per cart’ guideline
Hy-Vee is taking additional steps to help protect employees and customers during the COVID-19 pandemic, including a request of following a “one person per cart” guideline.
Downtown Sioux Falls keeps First Friday alive with virtual promotions
Downtown Sioux Falls Inc. is promoting its monthly First Friday event as a virtual shopping and entertainment experience.
Restaurant Roundup: Pizza nights, pickup barbecue, seasonal ice cream
Here is the latest news from the local dining scene.
Saying ‘thank you’ with $20 and a rose
“It’s our way of saying we care about you.” This longtime South Dakota grocer is doing all he can to show appreciation to customers.
Pizzeria to close before one-year mark
Books n Brewz Pizzeria in the historic Stockman’s Exchange Bank building at the corner of Eighth Street and Weber Avenue is closing permanently Friday.
The Co-op debuts new name
The Co-op Natural Foods has a new name: Sioux Falls Food Co+op.
Falls Park Farmers Market starts online ordering
The Falls Park Farmers Market is getting an early start this year with online ordering and drive-thru pickup.
