Lewis Drug CEO: Supplies are there; staff are ‘true heroes’

Lewis Drug is managing through the COVID-19 pandemic thanks to a strong supply chain and employees who are dedicated to cleaning the store, stocking shelves and assisting customers, CEO Mark Griffin said.

2 weeks ago

Stores set aside hours for COVID-19 high-risk shoppers

A growing number of businesses are offering shopping hours that are limited to those who are considered high risk for contracting COVID-19.

2 weeks ago

Empire Mall to close until March 29

The Empire Mall is closing until March 29 as part of a nationwide closure from owner Simon.

2 weeks ago

Grocery updates: Hy-Vee sets new hours, adds reserved time for at-risk shoppers

Starting Wednesday, Hy-Vee is adopting new hours of 8 a.m. to 8 p.m. daily and making other changes. The situation inside all grocery stores keeps evolving, with longer waits for pickup and some new hours for seniors.

2 weeks ago

S.D. retailers: Supply chain for food, supplies is intact

The South Dakota Retailers Association is assuring consumers that the supply chain for food and sanitary supplies remains intact, and that businesses are taking extra precautions to minimize the impact of COVID-19.

2 weeks ago

Myers’ Deli permanently closes one downtown location

Myers’ Deli & More has closed its location inside The Carpenter Building downtown.

2 weeks ago

Empire Mall modifies hours as stores start closing

The Empire Mall has reduced its hours and several stores are starting to close in response to the COVID-19 pandemic.

3 weeks ago

Walmart limiting hours as of March 15

Walmart will no longer be a 24-hour store in Sioux Falls for the foreseeable future.

3 weeks ago

Sweet offer: Flyboy offers free delivery to medical, nursing facilities

Flyboy Donuts is offering free delivery of its doughnuts and coffee to health care workers and nursing homes as they deal with COVID-19.

3 weeks ago

Hy-Vee makes adjustments for COVID-19, increases stocking efforts

Hy-Vee is enhancing sanitization in its stores, making some adjustments in food service areas and working with suppliers to restock inventory.

3 weeks ago

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